Let's Eat Breakfast

by Clare Hibbert

Ref: 14735

Bananas on toast, cooked meats and cheeses, juicy fruits, frothy lattes, chapatis and congee rice porridge. A wonderful range of breakfast foods which are very delicious on the eye. Lively photographs, open-ended questions, sound effects, speech bubbles, teacher notes with reading together tips and extension activities all join together to create a very full resource. Watch out for the muesli recipe at the back. (Multicultural) Age 4-6, Paperback 21pp